TOURISM: 3 DAYS OF 'INFIORATA' IN POGGIO MOIANO
25 giugno, 13:25Flowers are picked and dried in a dark environment (so that they don't lose their colour), and then made into a powder. This year, the 40th year of the event, the novelties include an alphabet of flowers (six panels that carry a series of flowers and a short description for each letter), shows and films, all dedicated to flowers. There will also be the traditional garlic bread festival, where people can taste Sabina olive oil with Protected Designation of Origin and 'Pasta alla Sabinese', as well as other typical products.(ANSA).






